On the water
Ȧ research assists local resource planning
Saratoga’s municipal water system is no storied mineral spring, but it gets a lot
                                    of attention from Ȧ students and faculty, who study every angle from watershed
                                    to waterworks to what voters want. 
by Kathryn Gallien
originally published in Scope Magazine, Spring 2008
Reflecting the interdisciplinarity of Ȧ’s popular environmental studies program,
                                 the college’s grant-funded, community-based Water Resources Initiative draws students
                                 and faculty into collaborations that tackle real-world problems and produce data of
                                 increasing interest to city politicians, water-plant operators, state regulators,
                                 local environmental groups, and just about anyone who puts a glass under a faucet.
 “I love being on the water,” says Alicea Cock-Esteb ’09, a varsity crew member who
                                 last summer took to area lakes and streams in kayaks, canoes, and waders to monitor
                                 water quality in the Saratoga Lake watershed. She worked with environmental-studies
                                 lecturer Kim Marsella and chemistry professor Judy Halstead, who has studied lakes
                                 and streams in Saratoga County for several years and shared her data with many contacts
                                 in the community.
 Cock-Esteb says the team took samples to measure salinity, dissolved oxygen, pH,
                                 and other water-quality factors. Halstead and her honors students had earlier detected
                                 high levels of salt and nutrients flowing from Lake Lonely into the Kayaderosseras,
                                 and the summer researchers determined that levels just downstream from the lake were
                                 in fact higher than at any other spot on the creek. Next they want to test Lake Lonely’s
                                 inlets—particularly Spring Run, which serves as the city’s storm-water drainage system.
                                 Spring Run “is probably the least healthy creek we have in the Saratoga Lake watershed,”
                                 says Cock-Esteb.
REAL-WORLD LAB
Like dozens of environmental-studies majors each year, Cock-Esteb did her first water
                                 sampling on the ice of the Loughberry Lake reservoir, in ES 105, “Field Studies in
                                 Environmental Science.” Marsella explains, “We follow the water from its sources to
                                 how it gets to us.” Students drill into the frozen lake in February to measure dissolved
                                 oxygen and take water samples for later study.
As the semester progresses, ES 105 students learn about Saratoga geology and the Loughberry
                                 Lake drainage basin, acidification, potential contaminants of surface water, groundwater
                                 movement, water pollution and land use, watershed urbanization, drinking water, and
                                 water rights. In April they tour the city’s water-treatment plant. Tom Kirkpatrick,
                                 the plant’s chief operator, clearly enjoys showing them through the surprisingly beautiful
                                 facility that combines historic architecture with high technology. And he’s impressed
                                 with their knowledge: “They know what they’re doing and how the process works before
                                 they come in.”
 Since his mandate is to test the treated, finished water, he’s pleased to be able
                                 to call on Ȧ researchers, the only people with permission to go out on the
                                 lake and test the raw water. One winter, Kirkpatrick recalls, the city’s tap water
                                 had “a taste and odor problem. You usually don’t get algae bloom in winter, but since
                                 they were going out on the lake I asked them to test for it—and they found it.” Plant
                                 operators responded with treatment they usually apply only in warmer months.
 Problems with the lake’s quality are rare, though. “It’s good drinking water,” says
                                 Marsella. But quantity is another matter, especially in the summer, when hot weather
                                 can push the average daily consumption of 4 million gallons to well over 6 million.
                                 Kirkpatr ick warns, “It’s only a five-square-mile watershed. Eventually we’ll outgrow
                                 this.”
 WATER POLITICS
Cool clear water has become a local hot-button issue as citizens and public officials
                                 have debated where—and even whether—to tap a supplemental municipal water source for
                                 Saratoga Springs. The Loughberry Lake reservoir was created in 1871 and by all accounts
                                 has served the city well. But in 1988 the state’s Department of Environmental Conservation
                                 issued its Water Quality and Watershed Study of Loughberry Lake, urging the city to
                                 investigate other long-term water resources. Since then the problem has been studied
                                 extensively, and a plan to tap Saratoga Lake has been approved. The issue, however,
                                 is far from settled.

A sampling of Ȧ's local water
studies
"Blessed with Water: Politicizing Resource 
Management in a Water Rich Area of 
Upstate New York" (2005)
"Boating and Fishing on Saratoga Lake: 
Stakeholders' Perceived Threats to
Recreation" (2006)
"Effect of Zebra Mussels (Dreissena
polymorpha) on Turbidity (2006)
"Water Conflicts and Contradictions: 
Recreation and Invasive Species in Saratoga
Lake" (2006)
"The Economic Impact of Recreation on
Saratoga Lake and Threats to Its Long Term
Viability: The Perspective of Local Businesses"
(2007)
"The Impact of Pricing Reform on Water
Consumption in Saratoga Springs" (2007)
Newly elected mayor Scott Johnson and public-works commissioner Skip Scirocco have
                                 promised a careful review of the planning that preceded them, but each has questioned
                                 whether an additional water resource is really needed. It was Scirocco’s predecessor,
                                 Tom McTygue, who responded to the DEC recommendation and honchoed a complicated project
                                 entailing an independently conducted study that ultimately pointed to Saratoga Lake
                                 as the best choice to provide a relatively small but important supplement to the city
                                 water supply. Before that plan was acted on, Saratoga County officials launched a
                                 project to tap into the Hudson River upstream of Glens Falls, N.Y., and lobbied Saratoga
                                 Springs to become a key customer. Residents are split about which plan to support,
                                 the city hasn't yet committed to either, and what happens next is anyone’s guess.
 The political conflict has added a new dimension to Ȧ’s water research. Julie
                                 Ringer ’07 and Sarah Loomis ’07 dove into the water sourcing issue for their senior
                                 capstone project, which involves all ES majors in local water-related research and
                                 culminates with an Academic Festival presentation for faculty, students, and community
                                 members. “We spent a lot of time learning about the drinking water debate in Saratoga,”
                                 says Ringer, currently an intern with the Union of Concerned Scientists in Cambridge,
                                 Mass. “But no one had ever simply polled residents. So that’s what we did.” With guidance
                                 from government professor Bob Turner, the students telephoned more than 1,000 people,
                                 313 of whom agreed to participate. Forty-six percent of respondents favored using
                                 Saratoga Lake as a future water source, 28 percent preferred the Hudson River plan,
                                 and the rest were undecided or favored another source. A clear majority—60 percent—said
                                 the most important criterion was water quality.
 Community interest in the poll was high, Turner says, noting that then-mayor Valerie
                                 Keehn attended the students’ presentation, as did reps from the League of Women Voters,
                                 Friends of the Kayaderosseras, the Saratoga Lake Association, and other groups. Turner
                                 was impressed that his students learned “how to design and execute an original research
                                 project and present their findings to a lay audience. They put all their knowledge
                                 and training into action to produce something of value to the community.”
 WATER, WATER EVERYWHERE
Sampling of both water and public opinion are important branches of research in Ȧ’s
                                 Water Resources Initiative, which began three years ago as a way “to better immerse
                                 ES students in the kind of interdisciplinary investigation that solves environmental
                                 problems,” says ES and WRI director Karen Kellogg. WRI’s emphasis on community-based
                                 research dovetails with the college’s mission to instill in students a thirst for
                                 civic engagement and prepare them for lives of responsible citizenship. Kellogg observes
                                 that it has also attracted strong support from the Rathmann, Arthur Vining Davis,
                                 and Mellon foundations as well as local groups like the Saratoga County Soil and Water
                                 Conservatin Committee.
 At its monthly meetings the Saratoga County Water Quality Coordinating Committee
                                 receives various reports and presentations—sometimes from Ȧ researchers, whose
                                 information “is helping to provide a comparison over time and from site to site,”
                                 says committee liaison John Hamilton. He adds that down the road the data “should
                                 be useful for analyzing changes that may be occurring to local streams and lakes as
                                 a result of land-use activities.”
 Clearly, ES faculty tapped into an area of significant community interest when they
                                 chose water for their research focus. Not only did they have abundant expertise in
                                 water issues, but when the water-source debate took off, “there was a lot still to
                                 learn about both Loughberry and Saratoga Lakes,” says Kellogg. “So we thought we could
                                 really contribute something to the community.”
 Students agreed. This year Elizabeth Stoner ’08 and Liz White ’08, working with new
                                 ES faculty member Cathy Gibson, found higher numbers and diversity of snails in Loughberry
                                 Lake than in their comparison site, Lake Desolation, and they suspect that Eurasian
                                 milfoil, an invasive plant that supports algae and benefits from nutrients added to
                                 the lake, plays a role. They also studied the potential impacts of copper sulfate—an
                                 herbicide that the city uses to control algae growth—on sunfish, snails, and insects
                                 in Loughberry. “The results of this study may spur city leaders to evaluate how copper
                                 sulfate treatments are affecting all aspects of the ecosystem that is Loughberry Lake,”
                                 says Stoner. “Sometimes amidst the political debates about water shortages and the
                                 use of Loughberry Lake as a municipal water supply, we forget that it’s an important
                                 resource and home to various fish species, macroinvertebrates, and more.”
 In addition to public research reports, the WRI offers project information on its
                                 Web site, designed by Adam Wallace ’06. The site shows a remarkable range of research
                                 and offers a good sense of what professor Bob Turner calls the program’s “adventures
                                 in interdisciplinarity.”
 Several WRI projects have taken advantage of Ȧ's geographic-information-systems
                                 center, a resource for faculty and students that also collaborates with community
                                 groups such as Saratoga PLAN, the Saratoga Spa State Park, and the Hudson River Sloop
                                 Clearwater. Students have used GIS to map the geology of the Kayaderosseras Creek watershed,
                                 explore the methodology used to develop the 100-year FEMA flood map for the Saratoga
                                 Lake watershed, and analyze problems that could result from channelized streams.
 One eye-catching Web feature is the photographic essay (sampled on these pages) created
                                 by Wallace and Josh Gerritsen ’06 as a senior project. “Art can show a different side
                                 of environmental issues,” explains Gerritsen. “We used our photos to show both natural
                                 and human influences on lakes and streams.” In keeping with the WRI’s stance of political
                                 neutrality, the photographers avoided taking sides in the political debate about water
                                 sourcing. Their aim, says Gerritsen, was “to show residents how diverse and also interconnected
                                 the water around us really is. Perhaps the next time they consider dumping something
                                 harmful into a stream, our project will make them think twice.”
A recent project by Hannah Phillips ’09 looked at land that could be developed along
                                 the upper Hudson River, upstream of the proposed intake site for the Saratoga County
                                 water system at Moreau, N.Y. Her build-out analysis found that 41 percent of the area
                                 was developable land.
 Whether the Hudson is seen as a resource and building site—as opposed, say, to a
                                 natural wonder to be admired and respected—is the kind of question that intrigues
                                 sociologist Rik Scarce, who looks at the different ways people perceive and define
                                 the river. His WRI collaborative research project, with Megan McAdams ’08, explored
                                 shifting meanings of the river from early European contact to the time of the American
                                 Revolution. As “musty old book stuff,” he says, their archival research was “probably
                                 the farthest-flung of any WRI project.” Yet their conclusion that power derived from
                                 the landscape rather than human culture adds an interesting social-psychological perspective
                                 to the WRI discussions. Bob Turner marvels, “It’s fun to have students in one class
                                 all doing different things. Those studying politics or pricing can’t help but be influenced
                                 by those studying development or pollution. You see natural synergies that help inform
                                 each individual project.”
RESEARCH THAT MATTERS
When students share their research results publicly, Kellogg notes, they often come
                                 to grips with the complexity of environmental issues. “They really begin to understand
                                 that while water should clearly be an environmental issue, it’s not just about the
                                 environment. People have other motivations—political, economic, historic, issues of
                                 control. That’s a shocker for them, and an important one.” Equally important, she
                                 says, is the desire to excel that arises “when students understand that the data they
                                 are gathering aren’t just going to be shoved in a drawer. Those data may be used in
                                 community discussions and decision-making.”
 By this time next year, Alicea Cock-Esteb will be a senior, readying her research
                                 for public scrutiny and preparing to develop the career in water chemistry that she
                                 knew was right for her back when she took ES 105 (“Literally the first day, when they
                                 went over the syllabus, it felt like this is where I’m supposed to be”). But more
                                 students will soon follow—canoeing, wading, sampling, and measuring—translating their
                                 watershed moments into information and insights for the wider community.